Interesting open sandwiches
Toasted paninis make delicious snacks. Just be creative with your sandwich toppings.
Toast paninis like this:
Heat grill in the oven. Halve each panini lenghtwise and place on baking tray. Sprinkle with a bit of olive oil and put in oven. Grill until brown. You can also grill them in a griddle pan – in this case, just sprinkle some olive oil on the bread afterwards.
Makes 2 paninis
- 1 panini, toasted as described
- fresh watercress
- 1 smoked chicken breast, sliced
- 1 camembert, sliced
- 5 ml cranberry jelly
- freshly ground black pepper
Place watercress on each slice of bread. Arrange chicken and cheese on top and add cranberry jelly. Season with black pepper to taste.